Jugal’s was named after Jugal Kishore Ghosh, and the journey began in 1923 and the brand still continues to retain its popularity to date.

Jugal’s celebrated its successful 98 years in the city in the esteemed presence of Koneenica Banerjee, Mr. Kesto Ghosh, Owner, Jugal’s, and Ms. Lahana Ghosh, Finance and Operations Manager, Jugal’s. The occasion also witnessed the grand opening of the new outlet of Jugal’s on Sarat Bose Road at Landsdown Market.

The menu at Jugal’s consists of Misti Doi, Kacha golla, Chanar Jilipi, Baked Roshogolla, Pranohara, Kora Pak Sandesh, Danadar, Malai Chamcham and much more delicacies. They also offer snacks like authentic Alu Shingara, Radhaballabi, Vegetable chop, Khasta Kachori, and a wide range of Channachur and Gathiya.

Present on the occasion, Koneenica Banerjee confessed that she was a sweet lover and wished Jugal all the best for their future.

The cost for two at Jugal’s is pocket friendly of Rupees 150/- plus taxes and the operational timing is 8:30 am to 10 pm. Jugal has several branches in different parts of the city like Rasbehari, Park Circus, Landsdown, and College Street.