Through a lavish celebration of Bouma Shasthi and Kanya Shasthi at the historic Calcutta Mansion, Bengal Heritage once again reaffirmed the significance of preserving Bengal’s cultural roots at a time when fast urbanization and shifting lifestyles frequently threaten to eclipse age-old customs. The event, which was led by cultural enthusiast Rakhi Naskaar Ray, was a …
Continue reading “Excellent Celebration Of Bengal’s Traditions With Bouma & Kanya Shasthi”
Through a lavish celebration of Bouma Shasthi and Kanya Shasthi at the historic Calcutta Mansion, Bengal Heritage once again reaffirmed the significance of preserving Bengal’s cultural roots at a time when fast urbanization and shifting lifestyles frequently threaten to eclipse age-old customs. The event, which was led by cultural enthusiast Rakhi Naskaar Ray, was a …
Continue reading “Excellent Celebration Of Bengal’s Traditions With Bouma & Kanya Shasthi”
The recent Drunchin Asia event, hosted by the esteemed Exotic Eats by Mridula Agarwal, was a masterclass in gastronomic curation. Mridula Agarwal is a member of the West Bengal Hotels & Restaurants Council of WICCI. The event offered attendees a vibrant, multi-sensory journey across the diverse culinary landscapes of Asia, transforming an ordinary afternoon into an …
Continue reading “Drunchin Asia- An Excellent Masterclass In Gastronomic Curation”
Sameera Hossain, a restaurateur and entrepreneur who founded SRK Fusion Café and Gazeboo Restaurant, has announced two exciting summer initiatives that will provide Kolkata’s foodies with a distinctive culinary experience while enhancing Park Street’s standing as one of the city’s top dining destinations. What started out as an idea to design unique dining areas has …
Continue reading “2 New Summer Offers At SRK Fusion Cafe & Gazeebo Restaurant”
