In Kolkata, Diwali has always been a celebration of sight and sound, but the season really comes to life via cuisine. A single meal can encompass a lifetime of habits and tastes, while plates become a record of memories and flavors that chart family histories. This year, Fusion Fantasea extends an invitation to Kolkata to celebrate the festival with the delicacies that have made the restaurant famous for the past 10 years—its trademark menu that has subtly, persistently, and reliably satisfied the city’s taste.

Fusion Fantasea Diwali Treats, a carefully crafted collection of the restaurant’s most popular dishes, will be available starting on October 15th. These meals are considered the house canon since they have garnered appreciation from review pages, recommendations, and return business. It is recommended for guests to create their own tables by choosing and arranging food according to appetite and group size. The concept is straightforward and deliberate: this Diwali, the celebration is the option. The meal is customary, the legacy is preserved, and gatherings might be small or huge, joyous or reflective.

The selection process is disciplined. Whether it describes royal feasts, tribal hearths, beach smoke, or mountain tranquility, every dish in the collection tells a tale with restraint.

The dishes on offer are Aarbi Gosht Polao, Bamboo Biryani, Aarbi Kabsa, Jadoh Rice, Banspora Chicken, Chicken Yakhni, Lava Gosht, Lobster Ghee Roast, and Smoked Mud Crab.

These are the dishes that have been associated with the restaurant for years; they are not unique experiments. The restaurant gives diners agency by offering them as a collection rather than a set order: parties select a variety of meat, rice, and seafood dishes based on their appetite, mood, and companionship. It is a democratic proposal that honors individual preferences as well as popular appetite.

The Fusion Fantasea Diwali Treats will be available from 15th October 2025 onwards, at 14B, Anil Roy Road, Lake Terrace, Kolkata 700029.

The collection is offered à la carte with suggested combinations for two; indicative pricing begins at INR 1200/- for two (plus taxes).

Since seating will be controlled to maintain the dining experience, reservations are advised.

Priyanka Dutta