A press conference was organized to showcase Naboborsher Mahabhoj at Golden Tulip’s Antipasti (Bengali lunch and dinner buffet and thali servings) and Poilar Tukitaaki at Noir (Bengali starters platter only on Poila Boisakh weekend).

Sumanta Maity, General Manager graced the occasion along with the staff of the hotel.

The menu is a comprehensive one with long-forgotten dishes and also dishes from Opaar Bangla.

On offer is a Naboborsher Mahabhoj Buffet priced at Rs 1425 AI and a Naboborhser Mahabhoj Amish Thali priced at Rs 955 AI.

The Amish Thali consists of dishes like Kacha aam pora sorbet, Topshe fry, Swadey thasa bhetki bhaja, Koshe kosha kasha khaasha, Dal raibahadur, Fulko loochi, Basanti pulao, Bhaja papad, Kacha aamerchutney, Baked rasgulla and many more.

The buffet menu boasts dishes like Kacha aam pora sorbet, Ghol, Enchore chop, Kumro fooler bora, Topshe fry, Macher dimmer bora, Mocher chingri paturi, Classic mutton roganjosh, Suktoni, Karaisutir kochuri, Mixed fruits chutney, Dahi vada, Achar and others.

Discount offers will also be available via online platforms like Zomato, Easydiner, Nearbuy, and many more.

Head to Golden Tulip with friends and family and make Poila Boisakh memorable.

For more details, visit: www.goldentulipsaltlakekolkata.com

Priyanka Dutta