Diwali, also referred to as “the festival of lights,” is an Indian festival celebrated with great fanfare towards the end of the fall season. Every corner of India gradually comes to life as diyas, the sky lighting up with fireworks, and the brightest of smiles filling the air. With the approach of Diwali, there is an eruption of pure joy, love, ties to family, and friendships—both old and new. Whether it’s the complete cleaning, shopping, or decorating process, every moment becomes special. To celebrate this festival of goodness, people from all over the world sometimes gather together.

To make this special for patrons, Hiiraans Patisserie & Bistro is offering a Diwali Special Menu.

Hiiraans Patisserie & Bistro introduced a Diwali special Menu that consists of delicious dishes.

The Special Menu consists of Stuffed Corn Capsicum Bun (Rs 50/-), Chicken Mushroom Crostata (Rs 60/-), Lemon Gruffins (Rs 70/-), Bolillo Vegan Bread (Rs 40/-), Korean Bun (130/-), English herbs Focaccia Bread (Rs 100/-) and Cheese and herb Focaccia Bread (Rs 100/-).

Happy Diwali!!

Priyanka Dutta