Krystal School of Excellence (KSE) is a standout choice for students wishing to pursue a career in the hospitality sector. KSE, which is well-known in Kolkata for its excellent instruction and practical learning, provides a wide selection of courses catered to various interests and professional objectives. By emphasizing real-world skills and collaborating with businesses, KSE makes sure that each student has the education and experience required to succeed in the fast-paced hospitality industry. Modern amenities offer an immersive learning environment, such as a large training kitchen, a well-stocked library, and a front office lab.

Students at KSE take advantage of exclusive training opportunities with well-known hotel brands like ITC, Marriott, and Taj, among others. Furthermore, educational field trips and excursions provide students with priceless industry exposure, thus augmenting their educational experience.

KSE, which is dedicated to quality, boasts that all of its graduates are placed in jobs, both domestically and abroad, with a 100% success rate. Graduates land desirable jobs all across the world, including those at the Ritz Carlton Abu Dhabi, W Hotel Atlanta, and St. Regis Mauritius.

The Krystal School of Excellence has begun admissions for the academic session 2024-25.

Commencement of operations:

Admission is now open and the courses will begin in the last week of July 2024

Special Offer: Avail a 10% Early Bird Scholarship for the first 50 seats

Admission criteria:

Diploma Courses – Minimum requirement – Class 10

Degree Programs: Minimum requirement – Class 12 with English as a compulsory subject

Admission Process:

Application to be filled and submitted on the following link https://admissions.krystaledu.in/application-form

A selection call will be conducted by the admission department post that admission is confirmed

Deadline:

Limited seats are available application will be closed once seats are filled

Courses on offer:

1. Graduation Course in Hotel & Tourism Management (Duration 3 year and 4 year Course)

2. Diploma in Culinary Arts (Duration 1 year + 6 months Internship)

3. Diploma in Bakery, Confectionery & Patisserie (Duration 9 months + 3 months Internship)

4. Dual Diploma In Culinary Arts and Patisserie (Duration 1 year + 6 months Internship)

5. Diploma in Hospitality & Hotel Management (Duration 1 year + 3 months Internship)

Priyanka Dutta