Patrons are cordially invited to celebrate the Bengali New Year with delicious Poila Boisakh cuisine at Canteen Pub and Grub. Their facility, which is located in Salt Lake’s bustling City Centre, offers the ideal combination of fun and nostalgia, creating a warm and inviting atmosphere that is ideal for remembering your college cafeteria days while feeling joyful. Discover their carefully designed Poila Boisakh menu, which offers a wide range of delectable dishes that combine classic Bengali flavors with contemporary touches.

The dishes on offer include Anarosh Sour, Khejurer Old-fashioned, Lycheedriver, Cucumberlet, Aam Sole Patisapta, Golden Fried Topse, Paneer Kachalanka Pasinda, Mocha-Chingri o Hans er Dimer Devil and Daab Chanar Payesh.

Celebrate with them as they bring in the festivities with a fusion of contemporary and traditional Bengali flavors, making sure that everyone leaves with treasured memories.

Priyanka Dutta