This year Wasabee has decided to make Kolkata taste a wide range of sushi and sashimi with a “Sushi and Sashimi Festival”.

The menu includes a Chirashi Sushi which is a Sushi Bowl garnished with Sake, Ebi, Tuna Ell, Tako, Kani, Eka, Tamago Tobiko, Cheu Sushi, a Maki Roll with Crab stick, Prawn and Cheese (available in 6 pcs), Hoso Maki, which is a thin Maki Roll with Cucumber/Daikon (Available in 4 pieces), Enari Tofu Fry Sushi (available in 4 pcs), Tuna Tempura Maki (available in 6 pcs), Sake Tempura Maki (available in 6 pcs), and Philadelphia Sushi (available in 6 pcs).

In the Sashimi menu they have Sio Sake Sashimi, Sio Tuna Sashimi, and Squid Sashimi. The Sushi and Sashimi is available in the festival will be priced between Rs. 200/- to Rs. 1500/-.

This festival has started from 20th April, 2019 and will continue to embrace us till 25th May, 2019.