Celebrate Poila Baishak with your loved ones at iconic Taj Bengal. From authentic platter of Bengali buffet to delicious Aamish, Niramish thali and a grand sea food platter, The Taj Bengal has food options for everyone.

Sunday Brunch on 14th April 2019 @Cal 27

Timings: 12.30 pm to 3.30 pm

Treat yourself to the special Bengali buffet comprising of Luchi-cholar dal, Potol-er-dolma, Chingri-malai curry and more.

Rate: Buffet @ Rs 2000+taxes per person

Lunch & Dinner on 15^th April 2019 @Sonargaon

Timings:

Lunch:- 12.30 pm to 3.30 pm

Dinner:- 7.30 pm to 11:00 pm

Treat yourself to the delicious Bengali Aamish, Niramish thali and a grand sea food platter.

Rate :-

• Veg thali @ Rs 2450 plus taxes per person
• Non veg thali@ Rs 2750 plus taxes per person
• Seafood thali @ Rs 3250 plus taxes per person

For Reservations- 033 66123939/66123301/66123310

*Conditions Apply

The Gateway Hotel, EM Bypass

Welcome 1426 with our signature lunch & dinner buffet at Buzz featuring the best of traditional Bengali cuisine.

14th and 15^th April 2019 at Buzz

Timings:

14^th April Dinner:-7:30 pm to 11:00 pm

15^th April Lunch:-12.30 pm to 3.30 pm

              Dinner :-7:30 pm to 11:00 pm

Menu highlights:-

• GondhorajGhol (A refreshing yoghurt drink)
• Chingrir chop (shrimp starter)
• AamPabda (Pabda Fish with raw mango),
• KumroPataBhapaIlish (Steamed Ilish fish)
• Mirpur MorogBhuna (Chicken Roast)
• DoiKasundirMangsho (Lamb cooked with mustard and yoghurt)
• Baked Mihidana, Darbesh, Jhilipi and the traditional Goja, NarkelNaru and Chandrapuli.

Rate:Buffet @Rs1649 plus taxes per person (Dinner-14^th April; Lunch / Dinner – 15^th April)