A unique gastronomic trip into the heart of the Eastern Mediterranean is being announced by Taj Bengal, Kolkata.

Internationally acclaimed Syrian Master Chef Simon Shakour, who is known for his love of Eastern Mediterranean cuisine, has painstakingly created an exquisite menu that captures the essence of the area through a carefully chosen selection of dishes that highlight the finest and freshest ingredients.

Guests can enjoy delicious dishes from Lebanon, Turkey, Morocco, Jordan, Syria, and Greece such as Hummus Beiruti, Labneh Avocado, Zarjeer Salad, Yogurtulu Ispanaki, Kolokithi, Artichoke Batata Meshwi, Sheesh Taouk, Lahm Barkook, Knafi Jibneh and much more.

Chef Simon Shakour said, “It’s amazing to be back in Kolkata and the Souk that I helped launch in 2009. I’m eager to provide for Kolkata’s discerning guests”.

Eastern Mediterranean Magic at Souk will be available for lunch and dinner from September 8 through September 10, then dinner-only from September 11 through September 12. Contact +91 82402 78147 for reservations and details.

Priyanka Dutta