To encourage cooking enthusiasts, ITC Master Chef Pastes & Gravies is conducting a live and interactive free cooking workshop, ‘Recipes Made Easy’ along with celebrity chefs Chef Akanksha Khatri, and Chef Kirti Bhoutika. This virtual online workshop will be live on 26^th & 27^th June (Saturday and Sunday) from 5 pm – 6 pm.

This two-day weekend cooking workshop will not only help participants learn different cooking methods from the celebrity chefs and also give them an opportunity to interact with them, learn special tips and tricks and take part in fun activities to win exciting hampers. MasterChef India Season 5 winner, Chef Kirti Bhoutika and the runner-up of Season 6, Chef Akanksha Khatri will lead the session on Saturday and Sunday, respectively.

ITC Master Chef’s All-Purpose Gravies are pre-cooked and are available in 3 variants: Tomato Makhani, Cashew Onion, and Korma Masala. These gravies have been co-created with the chefs at ITC Hotels and hence ensure a restaurant-style taste to every dish prepared with these gravies.

To be a part of the cooking workshop, participants can do a quick registration through ITC Connect and join via the mail sent there: https://itc-connect.com/or join in via this zoom link: https://us02web.zoom.us/j/84777917660?pwd=QkpsSENNeGl0cmJyWlc4SFNWV2tKdz09 .

Details:

Date – 26^th & 27^th June 2021 (Saturday & Sunday)

Time – 5pm – 6pm