Explore the magic of Indian coastal cuisine at Club Verde. The chefs have on offer amazing vegetarian and non-vegetarian dishes for patrons.

What: Flavours of Indian Coastal

When: 5th November to 15th November

Where: Club Verde

Address: The Condoville, Budherhat Rd, 2052, Chak Garia, Panchasayar, Upohar, Kolkata, West Bengal 700094

Menu: Indian Red Snapper, Sweet Water Bhetki, Imported Basa, and Katla grilled, Urlai Roast, Andhra Style Chickpea, Malabar Fish Curry, Goan Fish Curry, Prawn Malai Curry, Jalpori Pulao (Bhetki & Prawn), Vegetable Chettinad, Nimmakaya Chitrannam, and Palakura Pappu.

Pocket pinch for two: Rs 1299

Priyanka Dutta