Holiday Inn Kolkata Airport has created a specially designed Mother’s Day Brunch at Social Kitchen to celebrate the warmth, love, and timeless essence of motherhood. The experience promises a decadent afternoon honoring the most special woman in every family, with the goal of bringing families together over delicious food and special moments.

Social Kitchen, which is well-known for its sophisticated hospitality and wide range of culinary options, offers a carefully chosen spread that combines regional specialties with flavors from around the world. Mothers will receive free cakes (one per table, per family) and cool welcome drinks upon arrival, adding a touch to the festivities.

A 120-minute free-flow alcoholic brunch can enhance the experience even more, making it the ideal place to relax and celebrate community.

What: Mother’s Day Brunch at Social Kitchen
Where: Holiday Inn Kolkata Airport
When: 10th May, 2026
Timings: 12:30 pm – 4:00 pm

On The Menu:

Soups and Fresh Bakes – Borscht Soup with Shredded Lamb, Laksa Noodle Soup, and an artisan bread selection.

Starters  

Veg– Tandoori Taco with Avocado Crema &Dahi Ki Kebab

Non-Veg- Chicken Kiev, Vietnamese Catfish Dumplings

Salad – Buffalo Mozzarella Caprese, Beetroot Carpaccio with Mango Salsa, Roasted Pumpkin with Feta, Poached Pear with Walnut and Gorgonzola.

Interactive Live Stations– Dosas, Eggs Benedict, thin crust Pizzas, Teppanyaki Noodles, indulgent Pancakes with a variety of toppings.

Main Course

Veg-Veg Thai Green Curry and Rustic Vegetable Casserole to regional favourites like ShaamSaveraKofta, Maa Ki Dal.

Non-Veg– DoiKatla, Lemon Thyme Chicken Saltimbocca With Wine Sage Butter Reduction, Mutton Roganjosh.

Desserts- Vanilla Bean Panna Cotta, Berry Bliss Pavlova, Berry Bliss Mother’s Day Pavlova, Heavenly Chocolate Mousse For Mom, alongside Indian classics like Rasmalai, Aamsatto Roll, Baked Mihidana with Rabri.

The main course showcases Pan Asian flavours like Veg Thai Green Curry and Sweet & Sour Vegetables, European classics such as Zucchini & Eggplant Mille-Feuille and Rustic Vegetable Casserole, and Mediterranean favourites including Batata Harra and Salt Crusted Sweet Potato with Tahini, Nuts and Olives.

Pricing:
Rs 1599/- per person
Rs 2499/- per person (with 120 mins free-flow alcohol)

Priyanka Dutta