Poila Baisakh is quickly approaching, and foodies anticipate it with great anticipation. The traditional Bengali spread of delicacies on the table is no longer present. Even while there’s nothing quite like some delicious Basanti Polao, Fish, and Chicken, Chinese food is starting to take center stage in the rising trend of eating out, along with traditional Bengali cuisine. Nowadays, enjoying the day outside of the customary frenzy has become popular among the majority of Bengalis living in this fast-paced society. Additionally, this Poila Baishakh, Kolkata’s favorite Chowman is seizing the chance to offer a Chinese fusion.

You may enjoy a variety of mouthwatering foods, such as chicken, fish, prawn, crab, pork, and lamb delicacies, along with a wide selection of rice and noodle dishes to go with them, at Chowman’s cosy, comfortable seating and tranquil atmosphere.

One can enjoy dishes like Prawn in Mustard Sauce, Mountain Chilli Prawn, Kolkata Style Chilli Chicken, Chilli Crab Claws, Lobster in Sauce of your Choice, Golden Fried Fish, Fried Chicken Wings, Fish Pepper Salt, Fried Squid in Chilli Sauce, Rice with Asian Green, Chowman Spl. Noodles, Seafood Meifoon & Phad Thai Noodles, Mushroom, Paneer, Tofu, and drool-worthy dishes of Exotic Veg.

Online Offer: Free Dessert (Newly introduced) on orders above Rs. 699/- (Chowman App)

Dine In : Flat 15% off on payment via Chowman Pay

Timing: 12 noon till midnight

Helpline no: 18008902150

Cost for Two: Rs 800/- + taxes

Priyanka Dutta