Unique Seafood Now At Chowman’s Oriental Seafood Festival 2026

The much-awaited Oriental Seafood Festival 2026 has officially arrived, bringing an exquisite celebration of bold flavours to food enthusiasts. This monsoon season, Chowman invites patrons to dive into a specially curated menu featuring over 18 irresistible seafood delicacies crafted to delight every seafood lover.

The grand launch event was graced by prominent film personalities Ridhima Ghosh and Gaurav Chakrabarty, alongside Mr. Debaditya Chaudhury, Managing Director of Chowman, at a designated Chowman outlet.

Festival Duration: The month-long festival begins on 22nd July 2026.

Locations: The festival is available at all Chowman dine-in outlets across Kolkata, Bengaluru, Mumbai, Delhi, Hyderabad, and Chennai.

The festival menu offers a wonderful variety of starters and sides alongside quintessential soups and main courses.
Appetizers: Guests can relish Dynamite Shrimp, Seafood Dumplings with Chilli Oil, Deep Fried Octopus in Sambal-Oelek, Smokey Chilli Butter Garlic Whole Crab, Kolkata Style Chilli Pomfret, Lobster in Pepper Garlic Sauce, and options prepared in Teriyaki or Butter Garlic Sauce.
Main Courses: The hearty main courses include Butter Chilli Garlic Seafood Noodles, Shrimp Chahan Rice, Butter Garlic Crabmeat, and Crispy Fried Beckti served in a sauce of your choice.

Speaking at the event, Ridhima Ghosh said that she was a fan of seafood and also mentioned that food from Chowman came to her house at least once a week. She also praised the quality of the food as well as the diverse options available in the menu.

Sharing his thoughts on the occasion, Mr. Debaditya Chaudhury expressed his excitement, stating that they are thrilled to bring back the much-loved Oriental Seafood Festival. He noted that this year’s menu features over 18 exquisite varieties, including octopus, lobster, salmon, squid, and pomfret, each prepared with authentic Oriental flavours by a team of expert chefs. Now in its 15th edition, this culinary celebration promises an unforgettable sensory experience for all guests attending the dine-in exclusivity.

The timing for the festival is from 12 to 10.30 pm.
Priyanka Dutta
